Chef Damiano Donati Portraits

Client Cook_Inc Magazine, Ristorante Punto Officina del Gusto

Date June 9, 2014

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Uovo di Pascua

huevosmosaico2

Horno + Grill.

Diseño Culinario/Food Design, Food styling, Fotografía/Photography

matices

Matices, diseño con gusto.

Diseño Culinario/Food Design, Experiencias Culinarias/Culinary Experiences, Fotografía/Photography

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A new wine labelling concept

Domori 01

Redesign: Amarene

Diseño Editorial/Print, Package Design

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Cacaosuyo Display

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Pared Vintage

Diseño Culinario/Food Design, Food styling, Fotografía/Photography

snacksmosaico

Snacks.

Diseño Culinario/Food Design, Food styling, Fotografía/Photography